Effects and benefits in agriculture and farming

There are a wide range of applications for Effective Microorganisms (EM), both in conventional and organic agriculture. The EM technology in farming and agriculture creates an optimum environment in the soil and on foliar surfaces, while simultaneously activating the organisms in the soil, resulting in faster heating of the soil and an earlier start of the growing season in spring.

  • Increase in humus formation
  • Improved soil condition leading to reduced erosion
  • Faster heating of soil
  • More vital and resistant plants
  • No groundwater pollution
  • Rich yield of high-quality food
  • Reduction of fertiliser costs

Applications for

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