Balanced composition of moor, blackcurrant, and sugar cane molasses
Contains naturally occurring humic and fulvic acids
Source of iron (naturally occurring)
Provides a variety of beneficial microorganisms
Vegan, lactose-free, gluten-free, and suitable for all ages
Production information: The fermented product is a living food. Any flakes or slight sediment are a sign of quality. The living microorganisms can cause slight overpressure due to the release of carbon dioxide
Recommended intake: Drink up to 30 ml pure or diluted with water or juice with meals, spread over 2–3 doses per day