Well-being in everyday life with Manju
There is a reason why Manju means "the elixir of long life". The Japanese fermentation drink is based on ancient knowledge of special valuable ingredients. To create Manju, green papayas, rice bran, brown rice and brown algae are fermented in a year-long process.
- Sophisticated manufacturing process meeting the strictest quality criteria
- A power drink from nature
- Improves well-being