Establishment of Multikraft as a producer and distributor of special feeds for all farm animals.
Multikraft is a pioneer, launching the first antibiotic-free feed that agriculture can use with the same levels of efficiency. Multikraft plays a leading role in consumer responsibility - antibiotics in feed were banned in 2006.
Strong development and market acceptance of antibiotic-free feed for pigs paved the way for the next step. In conjunction with Hardegg'schen Gutsverwaltung in Großkadolz/Lower Austria, the "GOLDRING" branded meat model is developed. This is the first branded meat model with consistent quality assurance, from piglet production to the consumer's plate. The business is operated until it is sold in 1993.
In our continuous search for new ways to make a significant contribution towards restoring the ecological balance, we came across EM technology for the first time.
Initial experiments as a supplementary foodstuff in animal husbandry (Fermented Herbs Extract) reveal very promising results. Establishment of other areas of use begins.
The 350-year old Stumpflhof farm in central Upper Austria becomes Multikraft's new headquarters. It is a typical Hausruck area farm restored and converted using natural materials such as sheep's wool, reeds, hemp, clay, natural stone and naturally treated Thoma wood felled based on the phases of the moon. The state of the art production building, including laboratory facilities for the manufacture of products using microorganisms, was then added.
Beginning of organisation of events and meetings to spread knowledge of EM. In addition to regular EM cafés, there is an annual theme day and advent market attracting over 1,000 visitors.
Together with his mother Ulrike Hader, son Lukas Hader takes over the management of the company Multikraft.
The company began with 10 partner distributors, by 2015 there were more than 900 in the German-speaking region. Products are sold in 25 countries worldwide, partly through subsidiaries bioNrg in Italy and Multikraft Australia.
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