Studies

Reduction of odour and emissions (nitrous oxide, methane and ammonia) in the pig husbandry by spraying in the barn

Author: BOKU Institute of Agricultural Engineering, Prof. Barbara Amon

Contracting entity: Multikraft Produktions- und HandelsgmbH

Higher yield and reduced disease pressure in tomatoe production

Author: Institute of Horticulture, fruit crops and Viticulture, Professor Jezik

Contracting entity: Multikraft Produktions- und HandelsgmbH

Aerobic stability of silage eightfold through use of EM

Author: Institute for Animal Health ID-Lelystad / Agricultural University in Wageningen

Contracting entity: EM Agriton BV

Improving silage quality by EM application

Author: Feed Innovation Services (FIS)
Contracting entity: EM Agriton BV

Improving silage quality by EM application

Author: Schleswig-Holstein Chamber of Agriculture (Osterrönfeld, Germany)

Contracting entity: Schleswig-Holstein Chamber of Agriculture (Osterrönfeld, Germany)

Reduction of odour and emissons (nitrous oxide, methane and ammonia) after treatment of pig manure

Author: BOKU Institute of Agricultural Engineering, Prof. Barbara Amon
Contracting entity: Multikraft Produktions- und HandelsgmbH

Reduction of algal growth in swimming pond systems

Authors: Univ.-Doz. Dr. Mag. Katrin Teubner, Mag. Judith Ausserbrunner, MSc, Dr. Gerhard Watschinger
Contracting entity: Multikraft Produktions- und HandelsgmbH

Higher sugar and trace element concentrations in wine by the use of Effective Microorganisms in the vinyard

Author: Institute of fruit crops and Viticulture, Università Cattolica del S.C. Mailand, Prof. Alberto Vercesi

Contracting entity: Multikraft Produktions- und HandelsgmbH

Odour elimination (H2S) in the piping network of a city

Author: Ken Bellamy VRM Ltd.

Contracting entity: Cr Julie Boyd, Mayor, Mackay City Council

Examination of the cleaning effect of EM∙Effective Microorganisms

Author: University of Applied Sciences (Wels, Austria), DI (FH) Daniel Haslinger
Contracting entity: Multikraft Produktions- und HandelsgmbH

Ideal Crop tolerance of EM-spraying during blossoming

Proof of non-harmful effects of Biofungizides (Copper, Sulfur) on the activity of Effective Microorganisms (EM Active)

Author: Institute of Horticulture, fruit crops and Viticulture, Univ.-Ass. DI Dr. Spornberger

itute of Food Microbiology and Hygiene, Prof. Kneifel

Contracting entity: Multikraft Produktions- und HandelsgmbH